Agencies NEW DELHI, Feb 1: The 7th International Conference on Advances in Biotechnology and Biosciences (ICABB) commenced at Jaypee Institute of Information Technology, Noida, exploring the convergence of Food & Microbial Biotechnology. Sponsored by the Department of Biotechnology, Govt. of India, and Council of Science and Technology, Uttar Pradesh, the conference was inaugurated by Mr. Rajesh S. Gokhale, emphasizing India's pivotal role in the global food sector. ICABB 2024 spotlights "Food & Microbial Biotechnology: Insights and Innovations," aligning with India's growing influence in the global food and beverages industry. Renowned speakers from national and international institutions, including King's College, London, and The University of Tennessee, join experts from Indian research hubs, promising a global perspective. Representatives from leading companies such as Yakult Danone India Pvt. Ltd., Wells Therapeutics Inc., and GeneOne Life Science, Inc., contribute expertise, enriching the discourse at the conference. Against the backdrop of the food and beverage market's projected growth to $10,000 billion by 2027, ICABB 2024 delves into the significance of the industry, amplified by COVID-19 challenges and geopolitical disruptions. ICABB serves as a nexus for the exchange of ideas, fostering collaboration among participants and pushing the boundaries of scientific exploration in Food & Microbial Biotechnology. Prof. Pammi Gauba, Conference Chairperson: "ICABB 2024 provides a platform for global experts to share insights, fostering collaboration in the dynamic field of Food & Microbial Biotechnology." Rajesh S. Gokhale, Secretary for the Department of Biotechnology and Science & Technology: "India's pivotal position in this dynamic landscape is underscored by hosting conferences like ICABB, promoting global dialogue on crucial themes." |