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| JMC conducts anti-adulteration drive | | | EARLY TIMES REPORT
JAMMU, Aug 16:Continuing its drive against the menace of adulteration and to maintain quality of commonly used food items being sold in the market, a team of Jammu Municipal Corporation (JMC) today inspected various food establishments in different city areas.
A team of Food Inspectors led by Health Officer under the instructions of Commissioner JMC S C Sawhney made surprise checking of various food establishments including halwai shops, khoya shops, milk and paneer shops/manufacturers, provision stores, bakery shops, cooked food dhabas/rehries, restaurants, meat shops, tea stall in the areas of Hari Market, B C Road, Bus Stand, Canal Road, Panjirthi, Kachi Chawni and Jewel Chowk.
About 120 food establishments were checked and 18 defaulters were booked under the provisions of Prevention of Food Adulteration Act, 1954 and Municipal Corporation Act, 2000 and a compounding fee of Rs 10,600 was also realized on spot from the offenders.
Around 10 kgs of unwholesome khoya kept for sale at B C Road, Bus Stand, 20 kgs of Burfi with more than prescribed colour as laid down in PFA Act, 1954 was destroyed on spot, 5 kgs of pakoras from famous shop at Kachi Chawni was also destroyed and bakery products were also destroyed on spot.
50 litres of substandard milk and 10 kgs of paneer kept open to dust and flies were also destroyed on spot. 15 pieces of chipped crockery were also destroyed during inspections of Tea Stalls. Moreover, 10 kgs of polythene carry bags were also seized from the shopkeepers/vendors.
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